Entrée Carry-Out

Entrees Half PanFull Pan
Chicken Cacciatore $45.00
Serves 20
$90.00
Serves 40
Chicken Marsala $40.00
Serves 15
$80.00
Serves 35
Chicken Parmesan $40.00
Serves 15
$80.00
Serves 35
Chicken Piccata $42.50
Serves 15
$85.00
Serves 35
Chicken Stuffed with Celery Dressing $40.00
Serves 15
$80.00
Serves 30
Chicken Stuffed with Wild Rice $40.00
Serves 15
$80.00
Serves 30
Grilled Chicken Topped with Tropical Fruit Salsa $40.00
Serves 15
$80.00
Serves 30
House Made Eggplant Parmesan $40.00
Serves 15
$80.00
Serves 30
Italian Meatloaf $40.00
Serves 20
$80.00
Serves 40
House Made Italian Sausage with Peppers & Onions $40.00
Serves 20
$80.00
Serves 40
Pan Fried Steak $45.00
Serves 15
$90.00
Serves 30
Roast Pork Tenderloin with Braised Red Cabbage $40.00
Serves 20
$80.00
Serves 40
Roast Turkey with Dressing and Gravy $35.00
Serves 20
$70.00
Serves 40
Stir Fry Chicken $40.00
Serves 20
$80.00
Serves 40
8oz Swiss Steak $45.00
Serves 15
$90.00
Serves 30
Yankee Pot Roast $45.00
Serves 15
$90.00
Serves 30
Broiled or Fried Haddock $45.00
Serves 20
$90.00
Serves 40
Broiled Salmon $75.00
Serves 8
$150.00
Serves 16
Orange Roughy $75.00
Serves 8
$150.00
Serves 16
Seafood Newburg $60.00
Serves 20
$120.00
Serves 40
House Made Italian Meatballs $1.25 Each
Jumbo Fried Shrimp $3.50 per Piece
BBQ or Gravy Beef Brisket $8.99 per lb.
BBQ Pulled Pork $6.99 per lb.
California Chicken $5.95 per Piece
Chicken Cordon Bleu $4.95 per Piece
10" Quiche Lorraine $9.00 per Pie
Fried or Roasted Italian Chicken (Breast, Leg, or Thigh) $1.00 per Piece
Sliced Ham $4.99 per lb.
St. Louis Pork BBQ Ribs $15.00 per Full Slab
Stuffed Pork Chop $4.95 per Piece
Roast Top Round of Beef Au Jus $6.99 per lb.